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The Power Of Sourcing Locally For Your Food Business

Hanna-Amanda P. G. May 11, 2025

Overlooking your local providers may be a major mistake. Here, we’re going to look at the 4 reasons why you should consider sourcing the food you sell locally.

BY SAVANT MAGAZINE

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In Food, Local Business Tags Food, Food Venture, Sourcing Locally, Supply Chain, Community, Local Business, Environmental Impact
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How Small Restaurants Can Slash Prep Time Without Sacrificing Quality?

Hanna-Amanda P. G. October 2, 2024

Do you want loyalty from your customers? Here are 4 simple strategies that can save you precious time in the kitchen while keeping your customers happy and full.

BY SAVANT MAGAZINE

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In Food Tags Restaurant, Loyal Customers, Food, Quality, Restaurant Review, Simplifying the Menu, Restaurant Kitchen, Food Industry
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3 Tips For Learning To Enjoy Cooking For Yourself

Hanna-Amanda P. G. May 31, 2024

Keep on reading for our 3 best tips to start experimenting with various world cuisines independently.

BY SAVANT MAGAZINE

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In Food, Slow Lifestyle Tags Cooking, Recipes, World Cuisine, Learn Cooking, Kitchen, Cookbook, Food Prepping, Food, Slow Lifestyle
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How To Win Over More Loyal Restaurant Customers With These 4 Tips

Hanna-Amanda P. G. March 21, 2023

Win over more loyal restaurant customers with these 4 tips and ensure a profitable and gratifying future. 

BY SAVANT MAGAZINE

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In Food, Hospitality Tags Restaurant, Food Industry, Customer Experience, Customer Loyalty, Gaining Clients, Quality Control, Dining, Experience, Customer Service, Restaurant Guests
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4 Tips To Growing Your Plants Faster At Home

Hanna-Amanda P. G. July 26, 2022

If you want to join the many Britons growing their own foods, here are 4 useful tips for boosting your plant growth at home.

BY SAVANT MAGAZINE

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In Food, Sustainability Tags Growing Plants, Growing Your Own Food, Indoor Plants, Gardening, Gardening Tips, Vegetables, Watering the Plants, Soil, Environment
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How To Launch A Successful Food Manufacturing Business

Hanna-Amanda P. G. June 5, 2022

Not only is food manufacturing a secure industry to get into, but it can be a fun and highly profitable industry.

BY SAVANT MAGAZINE

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In Food, Manufacturing Tags Food Manufacturing Business, Product Development, Product Launch, Food Industry, Marketing Strategy, Online Distributor, Independent Shops
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What Are the Best Sauces You Can Pair with Lamb Meat?

Hanna-Amanda P. G. March 30, 2022

Some of the best practices include serving the lamb with a creamy or even a herb sauce.

BY SAVANT MAGAZINE

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In Food, Lifestyle Tags Food, Lamb, Food Serving Tips, Sauce Pairing, Slow Food, Sauces For Lamb, Lifestyle, Meat Lovers, Culinary Tips
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How To Enjoy Cooking Even More

Hanna-Amanda P. G. March 13, 2022

Review a simple guide to enhancing your cooking experience.

BY SAVANT MAGAZINE

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In Food, Slow Living Tags Slow Living, Slow Living Tips, Cooking, Modern Kitchen, Kitchen Equipment, Healthy Nutrition, Healthy Diet
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7 Coffee Habits You Need To Monitor

Hanna-Amanda P. G. July 22, 2021

Do you want to continue enjoying your cup of coffee regularly? Then be sure you’re not making these coffee habit mistakes.

BY SAVANT MAGAZINE

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In Food, Health Tags Coffee, Coffee Habits, Lifestyle Tips
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How To Eat More Sustainably For Better Wellness

Hanna-Amanda P. G. June 20, 2021

Here’s how to eat more sustainably for better wellness while minimizing your carbon footprint.

BY MIA BARNES

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In Food, Wellness Tags Wellness, Sustainability, Sustainable Choices, Carbon Footprint, Diet, Green Living, Lifestyle Tips, Healthy Nutrition, Farm To Table
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